Mediterranean Food & Drink

MUSIC & MENUS FROM ITALY: Great Italian Arias, Classic Italian Recipes

By Carluccio, Antonio

Bottega: Bold Italian Flavors from the Heart of California's Wine Country

By Chiarello, Michael

Complete Cookery: Italian (Ultimate cookery)

By Sperling, Veronica

Mediterranean Cooking Bts

By B RAUF/L VERONELLI

The Return of the Naked Chef

By Oliver, Jamie

Italian Kitchen: The Italian Recipes You Must Have (Kitchen Classics series)

By Jane Price, Jane Price

World Food Italy - Marks & Spencer

By Doeser, Linda, Punter, Simon - Photographs

World Food Spain

By Beverly LeBlanc

Tuscan Year Pa

By Romer, Elizabeth

Rick Stein’s Secret France

By Stein, Rick

Regional Italian Cooking

By Harris, Valentina, Sim, David

Italian (Ultimate recipes)

Made in Italy: Food and Stories

By Giorgio Locatelli, Locatelli, Giorgio, Lepard, Dan

The Return of the Naked Chef

By Oliver, Jamie

The Food and Cooking of Greece: A classic Mediterranean Cuisine: History, Traditions, Ingredients and Over 160 recipes

By Rena Salaman, Jan Cutler

Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia

By Patience Gray, Corinna Sargood

Mediterranean Cooking

By Ager (Anne).

Culinaria Italy

By Piras, Claudia, Madigani, Eugenio

Quick and Tasty Pasta (The kitchen collection)

Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe

By Stein, Rick

TASTE OF THE AEGEAN

By Harris, Andy, Terry

Jerusalem: Ottolenghi Yotam

By Ottolenghi, Yotam, Tamimi, Sami

A Thousand Days in Tuscany: A Bittersweet Adventure

By de Blasi, Marlena

1000 Recipes - Eat Italian - Large Format Hardback Book. Photo's and step by step instructions (Igloo Books Ltd)

By Igloo Books

The Stinking Rose Restaurant Cookbook

By Andrea Froncillo, Jennifer Jeffrey

Tapas: Classic Small Dishes from Spain

By Elisabeth Luard

Italian Wines 2018

By Gambero Rosso

My Italian Family COOKBOOK: recipes from three generations

By Lawrence Dallaglio, Ruth Jenkinson, Steve Baxter

50 Classic Recipes: Mediterranean: Explore the Traditional Coastal Dishes of Greece, Italy, France and Spain - All Shown Step by Step in 200 Stunning Photographs

By Jacqueline Clarke, Joanna Farrow

Quick and Easy Pasta

By Linda Fraser