books by subject
Mediterranean Food & Drink
Jamie Does...
Simple Ways to Success Italian
Classic Italian Cookbook Hc
Rick Stein's Long Weekends: Over 100 New Recipes from My Travels Around Europe
TASTE OF THE AEGEAN
Jerusalem: Ottolenghi Yotam
A Thousand Days in Tuscany: A Bittersweet Adventure
1000 Recipes - Eat Italian - Large Format Hardback Book. Photo's and step by step instructions (Igloo Books Ltd)
Quick and Tasty Pasta (The kitchen collection)
Quick and Easy Pasta
50 Classic Recipes: Mediterranean: Explore the Traditional Coastal Dishes of Greece, Italy, France and Spain - All Shown Step by Step in 200 Stunning Photographs
Tuscan Year Pa
Italian Wines 2018
Tapas: Classic Small Dishes from Spain
My Italian Family COOKBOOK: recipes from three generations
Culinaria Italy
Mediterranean Cooking
Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades and Apulia
The Food and Cooking of Greece: A classic Mediterranean Cuisine: History, Traditions, Ingredients and Over 160 recipes
The Return of the Naked Chef
Made in Italy: Food and Stories
Italian (Ultimate recipes)
Regional Italian Cooking
Rick Stein’s Secret France
Marcella Cucina
Mediterranean Cooking (Cooking for Pleasure)
As the Romans Do: Authentic and reinvented recipes from the Eternal City
Passione
Vefa's Kitchen
