Mediterranean Food & Drink

Italian

By Ursula Ferrigno

De' Medici Kitchen

By Lorenza De'Medici

The Spanish Kitchen

By Hyman, Clarissa

Cretan Cooking

By Maria Psilakis, Nikos Psilakis

Antonio Carluccio's Southern Italian Feast: More Than 100 Recipes Inspired by the Flavour of Southern Italy

By Antonio Carluccio

La Famiglia: The Cookbook

By Alvaro Maccioni

Italian Cooking (Kitchen Library Series)

By mary-reynolds

Al Forno

By Maxine Clark

Nigellissima: Instant Italian Inspiration (Nigella Collection)

By Nigella Lawson

Old World Italian

By Mimi Thorisson

Eataly: Contemporary Italian Cooking

By Phaidon

50 Greek Recipes: Authentic and Mouthwatering Recipes from Greece and the Eastern Mediterranean Shown in 230 Easy-to-use Step-by-step Photographs

By Jacqueline Clark, Joanna Farrow

Tuscan Summer: Recipes and Recollections from the Heart of Italy

By Audrey Gordon, Tom Gleisner, W. H. Phillips, Phillip Gordon

Pronto! Let's cook Italian in 20 minutes (Gino D’Acampo)

By Gino D'Acampo

Two Greedy Italians - Carluccio / Contaldo (Hardback)

By A. Carluccio and G. Contaldo

Eat Greek for a Week

By Tonia Buxton

Twelve Pb: A Tuscan Cookbook

By Tessa Kiros

Fantastico! Modern Italian Food

Collins Spanish Phrase Book and Dictionary

By Harper Collins Publishers; Collins UK

River Cafe Pocket Books: Fish and Shellfish

By Rose Gray, Ruth Rogers

Brindisa: The True Food of Spain

By Maggie Stiefvater, Monika Linton

Brindisa: The True Food of Spain

By Monika Linton

Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish

By Valentina Harris

The Pasta Man: The Art of Making Spectacular Pasta - with 40 Recipes

By Mateo Zielonka

Pasta

By Anna Del Conte, Eric Treuille, Julia Della Croce

Aaron Cooks Italian

By Aaron Craze, Jamie Oliver

Cooking in Spain

By Janet Mendel

Gennaro's Easy Italian

By Gennaro Contaldo

Pasta Sauces: Over 200 delicious recipes

Best of Spain

By Valerie Ferguson