Mediterranean Food & Drink

Italian

By Penny Stephens

Zest for Life: The Mediterranean Anti-Cancer Diet

By Conner Middelmann-Whitney

The Sopranos Family Cookbook

By Artie Bucco

Everyday Mediterranean

The Little Pasta Cookbook: Favourite Recipes from an Italian Garden

Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track

By Rick Stein

Recipes from a Spanish Village

By Pepita Aris

Grape, Olive, Pig: Deep Travels Through Spain's Food Culture

By Matt Goulding

Italian Cooking

By Godfrey Cave

Mediterranean Cooking: A Culinary Tour of Sun-drenched Shores with Over 400 Dishes from Southern Europe

By Jacqueline Clarke, Joanna Farrow

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-maker and Apprentice to a Butcher in Tuscany

By Bill Buford

A Taste of the Sun: Gino's Italian Escape (Book 2)

By Gino D'Acampo

Rosemary And Bitter Oranges: Growing up in a Tuscan Kitchen

By Patrizia Chen

Italy

By Sylvia Goulding

Valvona & Crolla: A Year at an Italian Table

By Mary Contini, Philip Contini

The Hairy Bikers' Mediterranean Adventure (TV tie-in): 150 easy and tasty recipes to cook at home

By Hairy Bikers

The Geometry of Pasta

By Jacob Kenedy, Caz Hildebrand

Made in Italy: Food and Stories

By Locatelli, Giorgio

Taste of Venice: Traditional Venetian Cooking

A Year in the Village of Eternity

By Tracey Lawson

You Had Me at Halloumi: Not just a cheesy holiday romance . . .

By Ginger Jones

Two Meatballs in the Italian Kitchen

By Pino Luongo, Mark Strausman

Collins Italian Phrasebook and Dictionary

Everyday Greek

Med: A Cookbook

By Claudia Roden

Italian Cooking School: Pizza

By The Silver Spoon Kitchen

Al Dente

By William Black

The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques

By Carla Capalbo, etc.

Italian Wines

By Philip Dallas

River Cafe Cook Book Green

By Rose Gray, Ruth Rogers