Mediterranean Food & Drink

Greek Cookery: 300 Traditional Recipes

By Aspasia Angelikopoulu

River Cafe Cookbook Easy

By Rose Gray, Ruth Rogers, Gray, Rose, Rogers, Ruth

30 Minute Italian Meals Made Simple

By Boggiano, Angela

Invitation to Mediterranean Cooking

By Roden, Claudia

POLPO: A Venetian Cookbook (Of Sorts)

By Norman, Russell

Pasta and Italian (Practical Cooking S.)

TAPAS

By Casas, Penelope

Casa Moro

By Clark, Samuel, Samantha

All Colour Food Combining Recipes

By Summ, Ursula

Moro The Cookbook

By Clark/Clarke

A Table in Tuscany - Classic Recipes from the Heart of Italy

By Forbes, Leslie

Mexican Food Made Simple

By Miers, Thomasina

The Spanishwoman's Kitchen

By Aris, Pepita, George, David

A Taste of Venice: At Table with Brunetti

By Leon, Donna, Pianaro, Roberta

Patsy's Cookbook

By Scognamillo, Salvatore

Best 125 Meatless Italian Dishes

By Geiskopf-Hadler, Susann, Toomay, Mindy

Preserving Our Italian Heritage

Passione: The Italian Cookbook

By Contaldo, Gennaro

Complete Book of Italian Cooking

By Sperling, Veronica

Antipasti

By Croce, Julia Della

Rick Stein: From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean

By Stein, Rick

A Taste of the Greek Islands

By Westland, Pamela

Tasting Italy: A Culinary Journey (Armchair Traveller)

By Alice Vollenweider

Renaissance Recipes (Painters & Food S.)

By Riley, Gillian

Gino's Healthy Italian for Less: 100 feelgood family recipes for under £5

By D'Acampo, Gino

Fantastico! Modern Italian Food

By Gino D'Acampo

Pasta e Verdura

By Bishop, Jack

Hamlyn All Colour Cookbook 200 Pasta Dishes: Over 200 Delicious Recipes and Ideas (Hamlyn All Colour Cookery)

By Marina Filippelli, Hamlyn Cookbooks

The Zilli Cookbook

By Zilli, Aldo

Simple Ways to Success Italian

By Ursula Ferrigno, Peter Cassidy