Mediterranean Food & Drink

Taste: The No.1 Sunday Times Bestseller

By Stanley Tucci

From Seed to Plate

By Paolo Arrigo

Daphne's Recipe Book

By Sheila Keating, Mogens Tholstrup, Mogens Throlstrup

Scarpetta Cookbook

By S. Conant

The River Cafe Look Book: Recipes for Kids of all Ages

By Ruth Rogers, Sian Wyn Owen, Joseph Trivelli

What’s Inside?: A non-fiction picture book that takes a close-up look at what can be found inside...: Band 02a/Red A (Collins Big Cat)

By Hughes, Monica, Collins Big Cat, Moon, Cliff

The Wise Guy Cookbook: My Favorite Recipes From My Life as a Goodfella to Cooking on the Run

By Henry Hill, Priscilla Davis, Nicholas Pileggi

River Cafe Pocket Books: Fish and Shellfish

By Rose Gray, Ruth Rogers

Brindisa: The True Food of Spain

By Maggie Stiefvater, Monika Linton

Brindisa: The True Food of Spain

By Monika Linton

Risotto! Risotto!: 85 Recipes and All the Know-how You Need to Make Italy's Famous Rice Dish

By Valentina Harris

The Pasta Man: The Art of Making Spectacular Pasta - with 40 Recipes

By Mateo Zielonka

Pasta

By Anna Del Conte, Eric Treuille, Julia Della Croce

Aaron Cooks Italian

By Aaron Craze, Jamie Oliver

Collins Spanish Phrase Book and Dictionary

By Harper Collins Publishers; Collins UK

Step-By-Step Collections: Mediterranean

By Murdoch Books Test Kitchen

Loyd Grossman's Italian Journey: Over 60 Original Recipes

By Loyd Grossman

Pasta Sauces: Over 200 delicious recipes

Gennaro's Easy Italian

By Gennaro Contaldo

Cooking in Spain

By Janet Mendel

Best of Spain

By Valerie Ferguson

The Spanish Kitchen

By Hyman, Clarissa

Fantastico! Modern Italian Food

Twelve Pb: A Tuscan Cookbook

By Tessa Kiros