Food & Travel Writing

DK Venice and the Veneto

By DK Travel

Bangladesh

By Alex Newton, Betsy Wagenhauser, Richard Plunkett

Lonely Planet's Global Beer Tour

By Food

Wine and Food Bedside Book

By Claude Morny, andre simon, H.W. Yoxall

Riots, Rising And Revolution: Governance and Violence in Eighteenth Century England

By Ian Gilmour

2016 Red Guide France

By Michelin

Unseen London

By Rachel Segal Hamilton

Leith's How to Cook

By Leiths School of Food and Wine

Europe by Rail

By Nicky Gardner, Susanne Kries

Hartwood: Bright, Wild Flavors from the Edge of the Yucatan

By Christine Muhlke, Eric Werner, Mya Henry, Oliver Strand

"Time Out" Cheap Eats in London: 2009-2010

By Time Out Guides Ltd.

1001 Drives You Must Experience Before You Die

By Darryl Sleath, Charley Boorman

Under The Sun: The Letters of Bruce Chatwin

By BRUCE CHATWIN, Elizabeth Chatwin, Nicholas Shakespeare

Water into Wine

By Hilary Wright

The Great British Picnic Guide

By Mark Price (Author)

Berlitz Channel Hoppers' Wine Guide

By Henry Konigsberger

Thirty Short Walks Visiting Chiltern Pubs

By Christopher Brown, Esq., Jackie Hei

Lebanon

By Ann Jousiffe, Siona Jenkins

Railway Walks: Wales

By Jeff Vinter

New York Insight Eating-In Guide

By Cathy Muscat

Berlitz Ocean Cruising and Cruise Ships: 2006

By Douglas Ward

Drink London

By Euan Ferguson

Wasted Calories and Ruined Nights: A Journey Deeper into Dining Hell

By Jay Rayner

The Corner Shop: A BBC 2 Between the Covers Book Club Pick

By Babita Sharma

Fodor's Northern California: With Napa & Sonoma, Yosemite, San Francisco, Lake Tahoe & The Best Road Trips

By Fodor's Travel Guides

Gateway to Kent

Hugh Johnson's Pocket Wine Book 2023

By Hugh Johnson, Margaret Rand

French Leave: Over 100 Irresistible Recipes

By John Burton Race

Real Heritage Pubs of the North West: Pub Interiors of Special Historic Interest

By Geoff Brandwood

Michael Smith's Glyndebourne Picnics

By Michael Smith